


Next is a very special pasta. An oversized raviolo is filled with a creamy ricotta and spinach filling that holds an egg yolk. When properly cooked, the yolk oozes out and combines with the butter sage sauce to create an unctuous bite.






Next is a very special pasta. An oversized raviolo is filled with a creamy ricotta and spinach filling that holds an egg yolk. When properly cooked, the yolk oozes out and combines with the butter sage sauce to create an unctuous bite.